Health impacts of heat & air pollution in at-risk populations
On-site screenings in colonias, schools, and health fairs paired with NASA satellite exposure estimates — 400+ residents screened, ~300 swabs biobanked.
In the fieldEnvironmentalCardiometabolicUTHealth PRIME
Wearable heat-stress monitoring for outdoor workers
Pilot of wearable physiological monitoring to prevent heat illness among day laborers and construction, landscaping, and agricultural workers.
Pilot underwayEnvironmental
Heat & ozone co-exposure and chronic disease
Personal air-pollution and heat monitoring across work shifts, linked to blood pressure, respiratory symptoms, and cardiometabolic indicators.
Data collectionEnvironmental
BOTA environmental health impact assessment
Community-engaged risk assessment near the Bridge of the Americas port of entry: air, soil, and water sampling with cumulative-risk mapping.
Data collectionEnvironmentalCollaboration
Air pollution & asthma GIS mapping
Spatial analysis of de-identified health records mapping asthma and respiratory illness against traffic and industrial exposure layers.
AnalysisEnvironmental
Texas Firefighter Cancer Study
Statewide collaboration examining occupational cancer risk among Texas firefighters.
ActiveEnvironmentalCollaboration
VALE+Tu Salud
Corner-based randomized trial testing a health and safety program with Latino day laborers.
ActiveEnvironmentalCollaboration
Raise the Bar
Evaluation of physical activity and wellness programming for military-connected students in El Paso schools.
Evaluation underwayCardiometabolicDoDEA
Cultivating Health: veggie scripts & gardening
Evaluation of produce prescription and gardening programs supporting healthy food access among SNAP participants.
Evaluation underwayFood & nutritionUSDA GusNIP
Rio Grande Colonias Regional Food Business Center evaluation
Multi-state evaluation of food-business support and supply-chain capacity across Texas, New Mexico, and colonia communities. The federal program was terminated in 2025; the regional partnership continues, and findings are being prepared for publication.
Publication in preparationFood & nutritionUSDA
Healthy Eating to Prevent or Manage Disease — regional needs assessment
Epidemiological scan, nutrition assets and workforce assessment, and coalition framework guiding healthy-eating investment across the Paso del Norte region.
ReportingFood & nutritionCardiometabolicPdNHF
Taster Space family nutrition evaluation
Evaluation of Desert Spoon Food Hub’s space-themed family nutrition program — fresh produce paired with hands-on activities and simple recipes that build children’s curiosity about fruits and vegetables. CHIP has been the evaluation partner since 2020, adding qualitative methods and a force field analysis in 2025.
Evaluation underwayFood & nutritionCollaboration
Protein in school meals & bilingual nutrition communication
How culture, perception, and communication shape food acceptance in border-region schools — where schools are also workplaces, connecting nutrition with occupational health.
In the fieldFood & nutritionEnvironmental